Anyone have experience with this carbon steel wok? On sale at Costco. : r/carbonsteel
A completely average wok story. I already have "better" woks, but are they really? I got this Mammafong wok with extreme-lightness in mind for the whole family to use. Go on and
Buying this large wok from Ikea was the best financial decision of my life! Prepping is now 1000x quicker and less messy. : r/MealPrepSunday
I love this wok, nothing sticks to it! : r/carbonsteel
A Guide to Woks : r/Cooking
r/Woks
Round-bottom woks for dummies: some woks will sit upright by themselves on a flat surface, other wont. Both types will work just fine on gas stovetops. It depends on the balance (center
Stunning wok from u/oxenforge : r/carbonsteel
Wok First Seasoning : r/carbonsteel
Asian Food
Just got a new wok, seasoned it, and first cook didn't go very well. What do? : r/carbonsteel
Induction wok cooking : r/carbonsteel
Tried boiling water for veggies in my new wok, pan ended up releasing tons of metal particles while boiling and it looked like this after. What should I do? : r/carbonsteel
Wok is only a few weeks old - is this normal looking? : r/carbonsteel
r/Woks
A completely average wok story. I already have "better" woks, but are they really? I got this Mammafong wok with extreme-lightness in mind for the whole family to use. Go on and
Finished my outdoor wok cart build. Am I missing anything? : r/carbonsteel
How much cleaning should you do on a cs wok? I presume this is Ok and to keep using? A few burnt bits on there. Also - after use, do people oil
Best Carbon Steel Flat Bottom Wok's? : r/carbonsteel
Did I ruin my new wok? : r/carbonsteel
New Japanese Wok with black residue after seasoning (cooked with it twice before), any ideas if its carbon steel? or cast iron? Brand is TAKUMI. I don't know much about woks and
Is my new carbon steel wok properly seasoned? : r/carbonsteel
Can't get my wok to turn black in the middle while seasoning. The sides turned slightly black, but the middle keeps going back to the blueish gray. : r/carbonsteel
Round-bottom woks for dummies: some woks will sit upright by themselves on a flat surface, other wont. Both types will work just fine on gas stovetops. It depends on the balance (center
First time using the Aldi wok! : r/aldi
My friend gave me this wok. Any advice on how to restore? : r/carbonsteel
